Manuscript Cookbook 230

14 Delicate cake 3 cups of Flour 2 of sugar 1 half cup butter. Three fourths cup of sweet milk. Whites of 6 eggs, Lemon Extract 1 teaspoon Cream Tartar ½ have one of Soda

Coffee cake 1 cup & half of Sugar. Butter size of an egg half cup of strong coffee tea spoon of Cream Tartar - half one Soda

Dried apple cake Two tea cups full dried apple soaked over night. Chopped some after soaking simmered one hour in two cups molasses when cool add two eggs teaspoon lemon half cup sugar half cup butter Teaspoonful of Soda Spice to taste.

Breakfast cake 3 eggs 1 pint of sweet milk 2 Tablespoons of sugar 1 teaspoon of soda. Rye or Graham flour. Bake in small tins.

15 Buns Three Cups of new milk 1 cup sugar half cup butter. Half cup of yeast raise over night.

Ginger Snap 1 cup sugar 1 cup molasses 2/3 cup butter 1/2 cup sweet Milk. 1 teaspoon Soda 1 Egg 2 teaspoons Ginger

Ginger Snap 1 cup molases 6 Spoonsful shortening 1 tea spoonful ginger 1 teaspoon of soda flour to make a stiff dough. [Knead?] the mollasses & milk with the Shortening rollout very thin. Bake quick.

Cocoanut cake 2 eggs 2 Table spoons of butter 2 cups prepared cocoanut, 1 cup sugar 1/2 cup milk 1 teaspoon creamtartar 1/2 soda soak the cocoanut in milk.

16 Plain Dark Cake 1 and 1/2 cup sugar 2 spoonsful of mollases 1 cup butter 1/2 cup sour milk. 1 spoon of soda 2 eggs - 2 and 1/2 cups flour all kinds of spiced currant & raisins.

Jelly cake 3 eggs 1 cup of sugar 1 cup of flour 1 teaspoonful of cream tartar 1/2 soda dissolved in two table spoonsful of milk beat all well together, when baked spread with jelly

Cream pies 3 eggs - 2 cups flour - 1 cup sugar 2 tea spoons cream tartar 1 of soda salt 2 or 3 spoonsful of cream or milk is good

The cream The yolks of the eggs for frosting/ besides - 2 cups milk 1 cup sugar 2 spoons of flour, stir till smooth in cold milk then boil [flour?] This makes two pies

17 Cookies 1 egg - 1 cup sugar 1/2 cup sour milk 1/2 cup butter 1 teaspoon of soda sprinkle or sift over them white sugar before baking

Molasses Ginger Bread 2 cups of [?] molases 1 cup sugar 1 cup sour milk 1/2 cup butter 1 egg 1 teaspoonful of soda table spoonful of ginger flour enough for a thick batter.

Hard Ginger bread 1 cup butter. 2 cups sugar 2 eggs teaspoonful of cream tartar 1/2 soda season with ginger & nutmeg. Four enough to roll.

Cookies No 2 2 cups sugar 1 cup butter 2 eggs 1/2 cup milk 1 teaspoon cream tartar 1/2 spoonful soda. flour to roll stiff.

18 Dough nuts 1 quart flour 1 egg half cup sugar 1 cup sweet milk six teaspoonsful melted lard 2 spoonsful cream tartar 1 of soda

No 2 Dough nuts 1 cup of sour milk 1 cup of sugar 1 egg 1 teaspoon of soda 2 of butter - salt & spice - mix very soft.

Raised Doughnuts 2 cups of milk 1/2 cup yeast flour enough to make a batter - make batter at noon set it in a warm place & let it rise until night - if [light?] add tea spoonful of butter, salt. 1 egg cup of sugar, little cinnamon let it rise till morning 1/2 teaspoonful of soda