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Carnation Milk - Pour into freezing tray,
then hip.

over can. Let water boil. Set
an aside and when water is cool,
ake out cans of milk & place
refrigerator. Use for whipping.
Rather Use Whip-Aid (Zanol Product
with cream from top of milk - Must
be several days old.
Butterscotch Pie
Bake a pastry shell, 8 to 10
min. at 475 degrees
1 Pkg Ann Page Butterscotch
pudding
1 c water & 1 c evaporated milk
or 2 cups milk
1/2 tsp vanilla
2 tbs butter

Cook until it begins to
boil, then remove from
heat. Stir in butter & vanilla
cook slightly, pour into shell
Top with meringue or whipped cream