page 36
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dishes tell you have take them
all up then put your quinces
into glases & put some syrupe
to them & keepe some syrupe
to lay upen them when thay
be cold your glases of a sise
to hold but one quince apeese
you must preserve them in an
ouen roome may be: & have
put them in an open window
that thay may coole as faste
as may be
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