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College of Physicians of Philadelphia: Robert Pryor Richardson notes on the lectures of John Syng Dorsey, 1817 (10a-198)
One volume (64 p.) of an incomplete set of notes on materia medica lectures delivered by John Syng Dorsey. Lectures are numbered 2-8; lecture 2 is dated 17 Nov. 1817. Topics covered include animal life, sympathy, nutrients, vegetable food (grains, roots, fruits), animal food (mutton, wild game,...
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English recipe book, 17th century and later MS 8575
Collection of medical and culinary recipes in several hands. The recipes are written into a volume that was originally designed for recording classical exempla, epigrams, or extracts from Roman authors; a few entries have been made under such headings as 'Ars', 'Clementia', and 'Crudelitas'....
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London Metropolitan Archives: Recipe Book (CLC/270/MS00558)
A collection of 17th century recipes, in some cases with the name of the donor, which by 1686 was in the possession of Lady Tyrrill.
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Medici, Antonio De'
Segreti ... esperimentati di sua propria mano tutti verissimi dati, e donati a me Caterina Medici nel Convento delle Murate di Firenze, l'anno 1598. On the third leaf the MS. is described as 'Trattato copioso diviso in due parti, nella prima si insegna il modo da fare tutti i lisci senaza...
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MS.9317
c.17th-18th century herbal manuscript referencing 'Parkinson', presumed to be herbalist John Parkinson (1567-1650), author of the most popular printed herbal during this period "Theatrum Botanicum - Theatre of Plants". The manuscript appears to have been written in 2 different hands and contains...
Royal College of Physicians: A collection of medical receipts (MS504)
Handwritten recipe book. In late 17th c. hand. With notes on the medicinal virtues of ox-gall, the prickles of hedge-hogs, the skins of mice, the blood of weasels, etc At the end are six pages of notes from "The Gibson, M.D. his book of Anatomy" written about 1700-1704. (Thomas Gibson M.D....
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Royal College of Physicians: A collection of medical receipts and prescriptions 17th century (MS502)
Handwritten recipe book from the collections of the Royal College of Physicians
Royal College of Physicians: The Lady Sedley, her Receipt book, 1686 (MS534)