ksul-uasc-mscc211_036

"Cheese Muff"

1 c. scalded milk
1 c. soft bread crumbs
1/4 lb. cheese cut in
small pieces.
1 tbsp butter,
1/2 tsp salt
3 eggs - (beaten separately)

"Cheese Souffle" Mrs S

1 cup gr cheese
3 eggs -
4 slices buttered bread
2 cups sweet milk
1 teaspoon salt
1/4 " " mustard.