Manuscript Cookbook 211

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Mrs J.B. Cuykendall Hudson Colo

June 14th, '09 From Minnie Mae

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Pickled Peaches (Mrs. Rose Richy)

Pare one lb. of cling peaches. To them add 2/3 lb. of sugar, and few whole spice, let this stand over night. In the morning heat gradually until fruit is soft. Take out the fruit and let the syrup boil down until quite thick - add vinegar to taste, a few cloves and mace and cinnamon the peaches + boil sauce

Last edit about 1 year ago by RCH in KZ
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