ENksul-uasc-mscc211_027
Facsimile
Transcription
Status: Complete
Date Pudding
1/2 cup walnuts (fine)
1/2 lb chopped dates
3/4 cup sugar
3 eggs (beaten separately)
3 1/2 tablespoons cracker crumbs
1/2 teaspoons B. Powder
Mrs Rose R
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Richard L.D. and Marjorie J. Morse Department of Special Collections Transcription Project
Help us transcribe pages from our manuscript cookbook collection
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