Marion King Schlefer Recipe Collection, 1793-1826 (inclusive). A/S339, Folder 1, Schlesinger Library, Radcliffe Institute, Harvard University, Cambridge, Mass. (Colonial North America: Schlesinger Library)

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(seq. 6)

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Last edit about 4 years ago by fauxsmithj

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(seq. 7)

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Last edit about 4 years ago by fauxsmithj

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(seq. 8)

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Last edit about 4 years ago by fauxsmithj

Complete

(seq. 9)

Folio Bread ...Ginger .....5 Balls...Force Meat .....8 Bitters.. To Make ......9 Beef...Alamode.....11 Biscuits Sponge - 17 Beef Pickled - 20

Last edit almost 4 years ago by cbadotcostello

Complete

Folio Cakes... Cheese......4 ditto...Almond.....5 ditto...Pound.....5 ditto...Queeno .....7 ditto...Very Good.....7 ditto...Boston......7 ditto...Shrewsbury....9 Calves Head To Dress...7 Cakes a Very Fine Seed...13 ditto...Short.......13 Cream Orange.....13 Cocoanutt Tarts.....15 Cake French.....17

Last edit almost 4 years ago by cbadotcostello

Marion King Schlefer Recipe Collection, 1793-1826 (inclusive). A/S339, Folder 1, Schlesinger Library, Radcliffe Institute, Harvard University, Cambridge, Mass.

Pages

(seq. 6)

(seq. 7)

(seq. 8)

(seq. 9)

(seq. 10)