Wellcome Collection: Miller, Mrs. Mary (MS.3547)

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Her Booke of Receipts.

A collection of cookery receipts, with a few medical and household receipts.

There are some additions by later 17th and early 18th cent. hands. On the verso of the first leaf is an inscription 'Mrs. Mary Criche', apparently written by the same hand as that of the writer of the title as given above. Inside the upper cover is the date 'in ye yeare of our lord god 1669' by a different hand, and below this 'Gibson ex lib.' by another and later scribe.

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To make [ ] a Cabbage Pudding Take halfe a pound of the Fleshy part of a Legg of veale, shred it very fine then take almost a pound of Goose Suett and shred that as fine, then mingle them well together and season itt well with peper salt and Nuttmegg, and sage finely shred (if yow like itt) then.

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Last edit 12 months ago by Septimus
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Collaboration is restricted for this collection. Please contact the project owner if you wish to help transcribe.

Last edit 11 months ago by Cydnee
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