EN-
Facsimile
Transcription
Status: Complete
S.
| page | ||
|---|---|---|
| Sorrell. to make syrup of wood Sorrell | 205. | |
| Stone. another medecine for it | 148. | |
| Schott Scallops | 222. | |
| Stone. to ease the fitts presently | 150. | |
| Stone | 88. 155 & 161. | |
| Sawces for Pulletts Capons or Chikens | 222. | |
| Sawce for roasted hare | 222. | |
| Sawce for green gueeses | 223. | |
| Sawces for different dishes | 224. 233. | |
| Sawce for a stewed rabbet | 225. | |
| Salett | 234. 242. | |
| Scoth-Scallops of a new fashion | 235. | |
| Scalding or burning. an Oyle of eggs for it | 165. | |
| Scurvy. dropsy. consomption | 151. | |
| Sheeps trotters to boile | 243. | |
| Sillybubb. an ordinary one | 53. | |
| Sight decayed | 154. | |
| Side paine in the Side | 89. | |
| Side. stiche in the side | 155 & 167. | |
| Skin. a live water to skin any soare | 163 & 164. | |
| Skin. to Skin any soare | 165. | |
| Skin to smooth e skin & take away any freckles | 110. | |
| Sleepe. to cause sleepe | 163. | |
| Snaile's water another way | 89. | |
| Soare to mollify it | 160. | |
| Soare a Balsom for it | 168. | |
| Spleene | 88 & 155. | |
| Spraine and sweelling | 157 & 161. | |
| Stilling. rules for it | 77. | |
| Steakes | 225. 236. | |
| Stomach. paine in the stomach | 153 & 157. | |
| Sturgeon. a dish of sturgeon | 235. | |
| Straw. to dye straws read murry yellow & blew | 112. | |
| Sugar's plates | 54. | |
| Sweat-meat to keepe from moulding | 52. | |
| Sweet water | 90. 91. | |
| Sweet water to burne upon a fire-pan | 109. | |
| Swelling. a poultis for it | 159. | |
| Swallows Oytnment | 164. | |
| Syryp for a consomption. another | 206. | |
| Surfeit water | 169. | Salve or Lucatell.Balsom. 170. |
| Syryp Cordinal against | 207. | |
| Stone. a remedy &c. | 169. | |
| Surfeit | 170. |
T.
| page. | |
|---|---|
| Teriacle's Water | 75. |
| Tincture of Dr. Lower | 126. |
| Tansey how to make it | 215. |
| Turnups Poultes | 217. |
| Turnup's Syrup for a Cough | 205 |
| Toungs. to dry Neats toungs | 220. |
| Taffatye tarts | 43. |
| Tansy of goosberries | 222 |
| Tansy | 240. |
| Tarts of any fruits | 235. |
| Tetters | 163. |
| Teeth to Keepe clean & neat | 91. |
| Toast. a Sack toast | 224. |
| Toung. to Salt Neat-toungs | 234. |
| Tooth-ache | 158 & 159. |
| Thym's Creame | 47. |
| Thirst in a Feaver to quench | 162. |
| Trouts. to boile | 235. |
| Treacle's water | 90. |
| Turkys. to feed them well | 238. |
| Turnups to butter | 248. |
| Tobaco Oyntment | 169. |
Notes and Questions
Nobody has written a note for this page yet
Please sign in to write a note for this page
A collaboration between the Folger Shakespeare Library and the Wellcome Collection
Help us transcribe historic handwritten recipe books.
Questions? Contact us
Collection image is from page 58 of Folger STC 4863.5