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Women's role:

V. Baking Days

Monday--whole wheat bread and cinnamon buns.

Wednesday--Sometimes rye bread.

Friday--white bread.

VI. Baked Good with no name:

Cow cheese (pressed)
sugar
eggs
Unbaked bread

VII. Dinner Meats

Monday- Homemade soup (usually noodle--with homemade noodles)

Tuesday: Homemade soup (same as Monday's soup--two pots made on Monday)

Wednesday: Leftover noodles with bacon, tomatoes, onion and garlic added.

Thursday: Chicken (or some other meat), potatoes and vegetable.

Friday: Three corners[?], "halushki" (grated potatoes with flour added, put in
boiling water, then put in cabbage).

Saturday--Baking day, cookies, cakes, pies, donuts.

Sandwiches--made from cucumbers, tomatoes, bologna--if no
garden vegetables, just bologna--if no bologna, just garden vegetables

Sunday--Meat (usually chicken), potatoes, vegetable (usually carrots).

Yards & Gardens:

VIII. There were no yards. The land was a garden. Potatoes, cabbage (mainly these two);
some carrots, tomatoes, pole beans. The whole family worked on the garden. Got enough
potatoes to last the winter--as well as enough cabbage to last until Christmas time.
A lot of cabbage was made into sauerkraut.