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Jaunmange 1. Forcemeat for Turkeys 2. Maderia 3. To Stew Pears 4. To Make Shrub 5. Blammange 6. Little Puddings 7. Sweet Puddings to Boil 8. Mince Pies 9. Rice Cake 10. Buiscuit Pudding 11. Sage Pudding 12. Calf's Feet Jelly 13. Rice Cake 14. Parsnip Wine 15. Hash Neats Cheek 16. Mince Meat 17. Lemon Sauce for boil'd Fowls 18.
