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Slice beef into your stueing pan to as much water as
Covers it flower your beef & stue it a good while

To make Chees Cakes

Take 3 pints of tender chess curds made of new milk pressed
dry from whey put to it 12 yolks of eggs & 3 whights one
pint of Crame a nutmeg & a little Cinnamon half a pound of
butter melted a little rose water or sack as much grated
bread as will make it of a good thickness sweeten it as you
think fit beat all these together & put it into your Crust
a little while will bake them in a gentle oven some Currens
if you please

To make a Thick Cheese

Take the milk of 12 Cows & the nights Cream of as many put it
very hot together & more runnet then for ordinary Cheese take
out half the whay and put in as Much boiling water stir
it about & then let it stand a while then take the whay from
it & put it in the Cheese fat by a little at a time haveing two
people ready to break it till it falls all to Crumbles crush it very
well in the cheese fat till the whay is clean from it then break
it up again & salt it a several times till the Cheese fat is full
let it two days and a night in the press Keep it two years
before you eat it you may put in many [golds] stampt & straned
when you put your Cheese together

Swallow Water

Take 40 or 50 swallows when they are just ready to fly out of the
nest bruise them to pap in a morter feathers and all then add to
them 2 ounces of Castorium beaten to powder & a pint of strong
whight wine vinegar mix all very well together & put it into
a still & distill it, you may drane from it a pint of very good
water. Give the patient one two or threespoonfulls sweetned with
sugar this is good for the passion of the hearts passion of the mother
for a sudden sounding fits for the dead palsie for the Convulsions or
any thing that proseeds from the head