General Manuscripts

Pages That Mention Grounded/braided?

Culinary and medicinal domestic recipe book

F8589_0105
Indexed

F8589_0105

saucer on a flat dish, lay 3 or 4 apricots on it; or spread some apricot jam on it. Lay on the top the contents of the other saucer, then cover the whole of them over with a froth of white egg & sifted sugar, set it in a cool oven to get slightly brown. It must look rocky and not smooth. Chamberlin. Salad sauce - 1 hard boiled egg Grounded/braided? fine, add to this 1 teaspoonful of salt 1 " " mustard 1 1/2 tablespoonful, powdered sugar 1 " " vinegar 1/4 pint of milk, a little cream.

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