ksul-uasc-mscc217_005
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Status: Needs Review
Pour in 2 ungreased
layer tins Bake 30 min
Part 2 angle cake
5 egg whites
7/8 teasp cream tartar
Pinch salt
1/2 cup flour
3/4 cup sugar
1/2 teasp vanilla
Beat till foamy add cream
tartar sugar then flour
Bake 25 min
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