stefansson-wrangel-09-40-005

Bibliography on Scurvy by Miss Parsons.

1. Smith, Theobald. U. S. Dept. of Agriculture, B. A. I. Am. Rep.,(1895-96) 172. (cited in 162 Bacilli in Swine Disease. Bolla

2. Bolle, Ztschr f. diätet u physik Therap., 6, (1902-03) 354. (cited in 110

3. Bartenstein, Jahrb. f. Kinberh., 61, (1905) 22. (cited in 110

4. Holst, A. and Frohlich, T. Jour. Hyg. 7 (1907) 634-671. Seur Experimental Studies Relating to Ship Beri-beri and Scurvy.

5. Fleming, McCauley & Clark. Report on the Prevalence and Prevention of Scurvy and Pneumonia in Southern Rhodesia Amongst Native Laborers, (1910).

6. Sittler, Das Sauglingsheim der medzinischen universitatsklinik [zu] Marburg wahrend der ersten Bosteheres (1905-1908) 2. Soz. Med. (Jahreseines Sanglungs fur sorge, 4, (1909) 1.

7. Funk. Journal of Physiology, 43 (1911) 395. cited in 133

8. Funk. Journal of Physiology, 44 (1912) 50. cited in 133

9. Funk. Journal of Physiology, 45 (1912) 75. cited in 133

10. Funk. Journal State Medicine, 20 (1912) 341. (cited in 133

11 . Holst & Frohlich. Zeitschr. f. Hyg. u infecks, 72 (1912) 1-120. Experimental Scurvy. Transactions

12. Holst. Inter. Congress on Hygiene and Dem., 11, (Sept. 23, 1912). Diet in Relation to Disease.

13. Holst and Frohlich. Zeitschr f. Hyg. u. Infecks 75, (1913) 334-344. Experimental Scurvy, 11.

14. Holst and Frohlick. Ueber experimentellen skorbut, 11. Weitere unterauchungen uber das Konservieren und Extra hieren der spesifischen Bestandteile der antiscorbutischen Nahrungsmittehn. Z. f. Hyg. u. Infektionsk, 75 (1913) 334.

15. Hart and Lessing. Der skorbut der kliinen kinder Stuttgart (1913) (cited in 110 T87

16. Funk. Biochem. Journal, 7, (1913) 81. (cited in 110

17. Furst, V. Zeitschr. f. Hyg. u. Infecks., 72 (1912) 121-154. Further Contributions x to the Etiology of Experimental Scurvy in Guinea Pigs.

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18. Talbot, Dodd and Peterson. Boston Med. and Surg. Journal, 169 (1913) 232.

19. Davis and Moore. Biochem. Journal, 7 (1913) 61. (cited in 133

20. Lane-Clayton. Report to the Local Gov. Board Upon the Biological Properties" of Milk both of the Human Species and of Cows Considered in Special Relation to the Feeding of Infants. New Series 76, London (1913).

21. Hess, A. F. and Fish. M. Am. Jour. Dis. Child., 8 (1914) 385-405. Infantile Scurvy; The Blood and Blood Vessels and the Diet.

22. Funk. Dievitamine.

23. Davis and Moore. Tr. Chicago Path. Society, 9, (1914) 185.

24. Hunter. Journal of Biological Chemistry, 16, (1914) 367.

25. Hess. Amer. Jl. of Diseases of Children, 8, (1914) 386.

26. Freudenburg. Monatasscher f. Kinderkuhl, 13, (1914) 141.

27. Friese. Monatasscher f. Kinderkuhl, 12, (1914) 667. Der Alkoholextrakt aus Vegetsbilien als Trager Barlow-hoilender Stoffe.

28. Freudenburg. Beitrag zur Frage des Barlow-schutzstofles: M. F. Kinderh, 13, (1914)141

29. Friese. Bulletin. Tropical Dis., 4(1914) 446. Fixed Diet in Prisons.

30. Markle. Arch. Schiff. u. Tropenhyg, 18 (1914) 583. Nutrition of Sailors.

31. Lust and Kloeman: Jahrb. F. Kinderh, 75 (1914) 663. Metabolism Study of Barlow's Disease.

32. Bahrdt & Edelstein: Jahrb. f. Kinkerh, 9, (1914) 415. Analyse der Organs in Barlowschen Krankheit.

33. Dennett. Journal A. M. A., 63, (1914) 1991. The Use of Boiled Milk in Infant Feeding with a Discussion by Neff, Luwenburg, Scott, and Graves.

83. Hess. Jour. Amer. Med. Asso. 65 (1915) 1003-1006. Infantile Scurvy, II. A New Aspect of the Symptomatology, Pathology and Diet.

84. Editorial, J. A. M. A., 65 ( ) 1031. Scurvy in Mother and Foetus.

85. Ingier. Jour. Exper. Medicine, 21, (1915) 525. Barlow's Disease Experimentally Produced.

86. Brown. Arch. Pediat., 32, (1915) 75. cited in 133

87. Funk. Biochem. Bull., 4, (1915) 304. The Vitamines and Deficiency Diseases.

88.

90. Hutchinson, B. Lancet, (1904) 1, 1233.

91. Funk, C. Biochemical Bulletin, 4 (June to Sept., 1915) 304. Results of Studies on Vitamines and Deficiencies Diseases during the Years 1913 to 1915.

108. Funk. Jour. B. C., 25 (1916) 409-416. The Nature of the Diseases due to the Exclusive Diet in Guinea Pigs and Rabbits.

109. Lewis and Carr. J. B. C. 28, (1916) 17. Changes in the Urea Content of Blood and Tissues of Guinea Pigs Maintained on an Exclusive Oat Diet.

110. Jackson, L., and Moore, J. J. J. Infec. Dis. (1916) 478-510. Studies on Experimental Scurvy in Guinea Pigs.

111. Jackson and Moody. Jour. Infec. Dis., 19 (1916) 511-514. Bacteriologic Studies of Experimental Scurvy in Guinea Pigs.

112. Hess. Amer. Jour. Dis. Child., 12, (1916) 152. Influence of Scurvy on Length and Weight.

133. Baumann & Howard. Amer. Jl. Med. Science, 153, (1917) 650-665. Mineral Metabolism of Exper. Scurvy in A Guinea Pig.

134. Hoards and Ingvialdsen. Johns Hopkins Hosp. Bull., 28, (1917) 222-225. The Mineral Metabolism of Exper. Scurvy in the Monkey.

135. Chick and Hume. J. Roy. Army. Med. Corps, 29 (1917) 121-153. The Distribution Among Food Stuffs, ( Especially Those Suitable for Ration in the Army) of the Substances Required for the Prevention of (a) Beri-Beri, and (b) Scurvy.

136. Hess. Amer. Jl. Dis. Child., 13 (1917) 98.

137. Hess. Amer. Jl. Dis. Child., 14 (1917) 337-353. Infantile Scurvy; a Study of its Pathogenesis.

138. Smith and Lewis. Amer. Chem. Society, 39, (1917) 2231. cited in 133

139. McCollum and Pitz. J.B.C., 31 (1917) 229-253. The Vitamine Hypothesis and the Deficiency Disease. A Study of Experimental Scurvy.

140. Carr and Lewis. Amer. Jl. Physiology, 44 (Nov. 1917) 586. The Phenol Excretion of Guinea Pigs Maintained on an Exclusive Oat Diet.

141. Hess, J.A.M.A 68 (1917) 235. Sub-acute and Latent Scurvy.

142. Editorial. J.A.M.A. 69 (December 15, 1917) 2043. Experimental Scurvy.

143. Chick and Hume. Trans. Soc. Trop. Med. and Hyg., 10 (1917) 141-78. Distribution Amond Food-stuffs of the Substances Required for the Prevention of Beri-beri and Scurvy.

160. Pitz. J. B. C., 33 (1918) 471-482. Studies of Experimental Studies, II. The Influence of Grains other than Oats and Specific Carbohydrates on the Deveolpement of Scurvy.

161. Sommer & Hart. J. B. C. 35 (Aug. 1918) 313. Relation of Scurvy to Citric Acid in Milk and the Effect of Heat on This.

162. Cohen and Mendel. J. B. C., 35 (Sept. 1918) 425-454. Experimental Scurvy in the Guinea Pig in Relation to the Diet.

163. Hess and Unger. J. B. C., 35 (Sept. 1918) 479-486. Scurvy of Guinea Pigs, I. The Experimental Dietary.

164. Hess and Unger. J. B. C., 35 (Sept. 1916) 487-496. (473-479). The Scurvy of Guinea Pigs, II. Experiments on the Effect of the Addition of Fruits and Vegetables to the Dietary.

165. Givens and Cohen. J. B. C., 36 (Oct. 1918) 127-146. The Antiscorbutic Property of Desiccated and Cooked Vegetables.

166. Pitz. J. B. C., 36, (Nov. 1918) 439-456. Studies of Experimental Scurvy, III. The Influence of Meats and Various Salts Upon the Development of Scurvy.

172. J. A. M. A., 71, (Nov. 30, 1918) 1826. The Non-identity of Antineuritic and Antiscorbutic Factors in Nutrition.

173. Hess. J. A. M. A., 71 (Sept. 21, 1918) 941-943. The Role of Antiscorbutics in our Dietary.

174. McCollum. J. A. M. A., 71 (Sept. 21, 1918) 937-941. The Vitamine Hypothesis and the Diseases Referable to Faulty Diet.

175. Steffanson. J. A. M. A., 71, (Nov. 23, 1918) 1715-1718. Observations on Three Cases of Scurvy.

171. Unger, L. F. J.A.M.A., 70 (1918) 900-902. The Diet of the Negro Mother.

176. Torrey, J. C., and Hess, A. F. Proc. Soc. Exp. Biol. and Med., 15 (1918) 74-78. The Relation of Intestinal Flora to the Scurvy of Guinea Pigs and of Infants.

177. Editorial, J.A.M.A., 71 (December 21, 1918) 2075.

178. Editorial, J.A.M.A., 71 (December 28, 1918) 2158. Antiscorbutics.

179. J.A.M.A., 72 (1918) 227.